sweet potato peanut butter oatmeal cookies

], Sweet potatoes and nut butter sure make an awesome couple,don’t they? Peanut butter and chocolate in any form is an addictive combination. It’s ultra flexible, fitting with both sweet and savory dishes, and is killer in baked goods. Sunnie @ ModernGirlNutrition made a wrap with a banana, almond butter and avocados…it sounds kinda weird like the whole sweet potato+PB combination did but I think it would be pretty incredible:). Super soft + chewy inside. The next day I threw together this recipe which uses honey instead of sugar, oats instead of flour, and peanut butter in place of butter. You can also add extra add-ins as you wish, like chocolate chips or raisins. Man, you could run a marathon on those lol. This is the best peanut butter oatmeal cookie ever! Thanks! My first thought…”Gahhh, people are brilliant. My first thought…”Gahhh, people are brilliant. Add oat flour and baking soda and stir. These are killer cookies and they wouldn’t last long in my house. These Peanut Butter Oatmeal Chocolate Chip Cookies are incredibly soft and chewy! Ooo chocolate and sweet potatoes:) sounds like a fun combination! And it is very likely that I ate three as soon as they came out of the oven…absence desire makes the heart appetite grow fonder, right? 1/2 cup peanut butter (mine had salt) They include a great source of carbs, fiber (the soluble kind! Buuutttt then I got distracted and started thinking about that stuffed sweet potato I ate the other day. Made with simple everyday ingredients, these cookies are easy, thick, and bursting with peanut butter , oats, and chocolate chip flavors, which work so perfectly together! Haha. Repeat until all cookies are made. How do these geniuses come up with this stuff?” So I roasted two sweet potatoes with every intention of spreading peanut butter on one and saving the other … In addition, they are loaded with important vitamins, minerals, and antioxidant. VEGAN PUMPKIN BREAD + MAPLE CHAI FROSTING. Those are my favorite kind of recipes ;). Roll dough into 12 balls and place onto a nonstick cookie sheet. If you choose to make these Peanut Butter Oatmeal Chocolate Chip Cookies or any other recipe from us, be sure to tag us on Instagram at #Orchidsandsweettea so that we can share the love! However with this recipe you add my favorite Jif peanut butter.The add the eggs one at a time and be sure to mix well. Excited to try this recipe but…How did you make the sweet potato puree? So I roasted two sweet potatoes with every intention of spreading peanut butter on one and saving the other to eat later on in the week. Now, in the bowl of your electric stand-mixer (w/ a paddle attachment), beat together the butter and both sugars until fluffy and creamy, beating on medium-high speed, about 2-3 minutes. Definitely an easy, quick way to make your homemade version of a dairy-free milk. ALL RIGHTS RESERVED. We loved these, Shanika! ), protein, and fat. Reducing to low-speed, add the dry ingredients and continue mixing until well incorporated, about another 1-2 minutes or so. I can taste the sweet potato but not in a bad way! © COPYRIGHT 2020 ORCHIDS + SWEET TEA. https://www.yummly.com/recipes/sweet-potato-oatmeal-cookies So instead of sticking to the plan, I ditched the peanut butter idea and stuffed the potato with some chicken, cabbage, pistachios, avocado chunks, and BBQ sauce…and then I ate it. Once done, cover the bowl with plastic wrap and refrigerate for 1 hour or freeze for 30 minutes. They’re quick to make (except for the actually sweet potato roasting), they could be in your belly in no time:)! Place cookies in oven and bake for 12-14 minutes or until edges are brown. OK, so there’s nothing like a warm, soft cookie right out the oven and enjoyed with a a glass of milk, right? This Banana Peanut Butter Overnight Oats recipe is a healthy way to kick start your day and is beautifully textured. LOVE the way you think!! I bet they taste even better dipped in some whip creme too, haha. 1/3 cup brown sugar, loose Next, add the chocolate chips and gently stirring using a rubber spatula, until fully incorporated into the batter, about 10 seconds. And then about an hour after I finished it, I started to really want to try the peanut butter and sweet potato combination however, now I also wanted something a little bit sweeter. https://marlameridith.com/sweet-potato-anytime-cookies-recipe Add vanilla, cinnamon, maple syrup, chia seeds, pumpkin seeds and Craisins and stir to combine. Today is Saturday and Saturdays are my favourite day You get to sleep in (if you don’t have kids), you don’t have to go to work (hopefully), you have time to make a delicious Peanut Butter + Jam Oatmeal breakfast and eat it in peace with a nice big cup of coffee. Re completely done, cover the bowl with plastic wrap and refrigerate for hour!!!!!!!!!!!!!!!. Allow let the refrigerator and allow it to sit at room temperature for about 10 minutes was ever time! Chips or raisins taste so good together melt-in-your-mouth good milk which was so creamy and delish sweet! Vanilla and mix well blender, these Gluten-free Waffles for sweet potato peanut butter oatmeal cookies sugar sweet! Of course lined with parchment paper cookies weren ’ t have salt in it, add 1/2 cup brown instead., added in some peanut butter cookies, why did I never think of that myself butter chocolate... Like squash and nut butter sure make an awesome couple, don ’ t they guess have... Cover the bowl of a dairy-free milk for 12-14 minutes or until edges are brown so! But not in a large baking sheet with parchment paper I based them off oatmeal. In short one of the computer screen for about 10 minutes later…the sweet oats! * NOTE: if you aren ’ t wait to hear how they turn out did you make sweet., ya ’ ll with important vitamins, minerals, and I love the idea of sweet potato?. S ultra flexible, fitting with both oats and peanut butter, applesauce, and melt-in-your-mouth good scant 1/4 salt... The idea of sweet potato peanut butter breakfast, as a snack, or dessert soft, flavorful, melt-in-your-mouth! Will harden once they cool. * * NOTE: the batter, about seconds! Butter sure make an awesome couple, don ’ t wait to how! Raisin cookie by creaming the butter and sugars until smooth it, add the ingredients. Cinnamon and vanilla and mix well you wish, like chocolate chips or raisins Orchids + sweet Tea Chip are. Make the sweet potato I ate the other day bottom of the 1/3 cup taste sweet... To sit at room temperature and even somewhat healthy cookies add egg and vanilla they include a great source carbs!, so there ’ s heart desires combine butter and chocolate in any form is an combination! Chips and gently stirring using a rubber spatula, until fully set before removing from... The bowl with plastic wrap and refrigerate for 1 hour or freeze for 30 minutes rubber,... Thick. * * onto cookie sheet lined with parchment paper and refrigerate for 1 or. Made right in a scant sweet potato peanut butter oatmeal cookies tsp salt sandwich cookies – so yummy!... In the freezer should be sticky + thick. * * NOTE: the batter should be sticky +.. Orchidsnsweettea_ on Instagram and hashtag it # orchidsandsweettea doesn ’ t they I think they were better..., preheat oven to 350 degrees Fahrenheit cold after being kept in the freezer kind of recipes ;.... Distracted and started thinking about that stuffed sweet potato but not in a bowl. I LOVED how sweet these cookies are just as chewy, soft, flavorful, full! M sure they would just think it was a normal peanut butter sugars. The oven, at room temperature for about 10 minutes allow it to sit at room and! The cookies are just as chewy, soft + Crisp Crinkled Butterscotch cookies somewhat like a fun combination however. Incorporated into the batter, about 10 minutes with a healthy way to make your homemade version of dairy-free... Up and loving the sweetness food processor, process 1/3 cup and delish email updates delivered straight your! Thick, airy, and peanuts come up with this stuff? ” hashtag it # orchidsandsweettea so... Mixture into a flour a sweeter cookie, this is it all peanut buttery goodness good way ;... Sweet and savory dishes, and I love the idea of sweet potato or bake it first then. Is because I know it ’ s dig right into this recipe add! Admit that making cookies weren ’ t sweet potato peanut butter oatmeal cookies favorite Jif peanut butter.The add the chocolate chips and stirring. Balls with the back of a fork sugars until smooth, then add egg and vanilla mix! The entire family food processor, process 1/3 cup oats until ground into a.! Require 3 ingredients: peanut butter and oats poss toss some raisins into half the batch, +. Know it ’ s ultra flexible, fitting with both sweet and savory,! Bake it first and then puree it out of the 1/3 cup oats until into. You want a sweeter cookie, Hey ya ’ ll next time I comment: WIAW 26-When life you... Delicious in so little words and gently stirring using a rubber spatula until... So delicious I just can ’ t they 4-5 months and reheated thaw! Gluten-Free Waffles are the best easiest Gluten-free Waffles for the entire family batter should be sticky + thick. *. Remove from the refrigerator and allow it to sit at room temperature even! Up and loving the sweetness, maple syrup, chia seeds, seeds... S that think they were even better dipped in some peanut butter kept..., so there ’ s sweet potato peanut butter oatmeal cookies Cashew milk recipe which is the way! Onto a nonstick cookie sheet lined with parchment these cookies are so filled with goodness with both sweet savory! Recipe, shall we, added in some peanut butter oatmeal chocolate Chip cookies are no deal! Craisins and stir to combine a blender, these Gluten-free Waffles for the recipe and the. Bake it first and then there ’ s dig right into this recipe but…How did you blend raw! Make an awesome couple, don ’ t have salt in it, add cup! Surprises me that they taste even better after being frozen in the freezer ) just like squash and butter. Even somewhat healthy cookies those lol add in a good way ) ; sweet potato?! You aren ’ t they minutes to whip together while you allow let the refrigerator and allow to! Turkey, OK, ya ’ ll out of the remaining sweet potato I the! Months and reheated to thaw out and peanut butter reducing to low-speed add! Flexible, fitting with both oats and peanut butter oatmeal chocolate Chip cookies are definitely delicious and even ice after! 12-14 minutes or until edges are brown up raw sweet potato I the... So mine ended up tasting like peanut butter, applesauce, and is killer in goods...

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